Ingredients

• 4 ears of corn (shucked of course)

• 1 tablespoon Vegan butter

• 1 cup Vegan Mayo

• 1 - 2 cups Cotija cheese crumbled (if you eat dairy but if not, vegan parm works too)

• 1 tsp salt

• 1 tsp tajin

• 1/2 tsp pepper

• Fresh lime